Class Session Policies
-For new session enrolment, priority is given to students currently attending

-Tuition is due a week prior to the new session for currently enrolled students or they might lose their seat.

-Due to the impact of our classes, we no longer allow make ups. A missed class is a lost class as we do not have space to accommodate the student other than their assigned class time and day. 

We do not bank classes for future weeks.  No exceptions

 

 

Senior Chefs Ages 11 to 17

To help create a safer environment, we have implemented to following measures:

-Class sizes have been reduced

-Kids are required to wear face coverings during food prep. They may remove them when it is time to eat.

-Parents can only drop off/pick up their child(ren)

Senior Chef classes are designed for older kids who are showing a passion for cooking. These classes will help develop their culinary techniques in a more advanced setting. In these classes they will:

  • have a 90 minute hands-on cooking experience
  • learn 2-3 different recipes each week
  • learn knife skills, proper measuring, culinary terms, and much more
  • eat what they make and receive the recipes at the end of class

​Class times​
Mondays at 6:00 to 7:30 Wait List Only

Please call 909-625-7505 to be placed on a wait list.

 

Wednesdays at 6:00 to 7:30  Wait List Only

Please call 909-625-7505 to be placed on a wait list.

 

 

 

Thursdays at 4:00 to 5:30  Wait List Only

Please call (909) 625-7505 to reserve a seat.

 

Mixed ages 6 to 17

Mondays at 4:00 to 5:30 (Mixed ages 6 to 17)   2 SEATS OPEN

Please call (909) 625-7505 to reserve a seat.

Many of our classes are full but at the end of each session we tend to have a few spots open. The best way to get priority for these spots is to join the wait list. Please call 909-625-7505 to be placed on a wait list.

Cost

4 Week Session $120
Sessions are ran with specific start and end dates. 
Classes are attended once per week.

 

Please call 909-625-7505 to register your child.

1-Time Classes

Cost is $35 for a 1-time class. Please call the week of the class to reserve a spot.

Space is subject to availability.

 

Please call 909-625-7505 to check for availability

2021

Session 4: March 29th, April 12th, 19th, & 26th (No classes 4/5-4/8)

Session 5: May 3rd, 10th, 17th, & 24th

Session 6: May 31st, June 7th, 14th, & 21st

Session 7: June 28th, July 5th, 12th, & 19th

Session 8: July 26th, August 2nd, 16th, & 23rd (No classes 9/9-8/12)

Session 9: August 30th, September 6th, 13th, & 20th

Session 10: September 27th, October 4th, 11th, & 18th

Session 11: October 25th, November 1st, 8th, & 15th

Session 12: November 29th, December 6th, & 13th (3 class session)

All listed dates represent the "WEEK OF"

Ex: For Session 11 Wednesday student, the first class would be 10/27

More sessions soon!

Monday 3:30-8:00pm
Tuesday 3:00-6:00pm
Wednesday 3:30-8:00pm
Thursday 12:00-8:00pm
Friday-Sunday By appointment
These hours posted are during our regularly scheduled kids classes. We are usually here on Friday evenings and weekends. Give us a call!

© 2007-2021 CLAREMONT CHEFS ACADEMY 514 West First St, Claremont CA 91711 909-625-7505