Session 11 (10/28-11/18)

Thanksgiving Classics

Week 1: 10/28-10/31**

· Garlic Parmesan Green Beans

· Parker House Rolls

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Week 2: 11/4-11/7

· Sage, Onion and Smoked Bacon Stuffing

· Mini Pumpkin Cheesecakes

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Week 3: 11/11-11/14

· Creamy Garlic and Chive Mashed

   Potatoes

· Mini Apple Tarts

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Week 4: 11/18-11/21

· Herb– Roasted Turkey Breasts

· Cranberry White Chocolate Bars

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**No 6:00 Class on 10/31, 12:30 only!

Happy Halloween!

Session 12(12/2-12/16)

Holiday Baking

Week 1: 11/25-11/28

NO CLASSES

MORNING CAMP ONLY!

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Week 2: 12/2-12/5

· Buche de Noel Chocolate Rolled Cake

· Cinnamon Streusel Muffins

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Week 3: 12/9-12/12

· Cranberry Apple Pie

· Iced Sugar Cookies

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Week 4: 12/16-12/20

· Holiday Wreath Bread

· Lemon Tart Brulee

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NOTE: Chef Club Members will have an adjusted tuition.

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2019 SESSION DATES

All classes are ran in 4 week sessions. The dates posted represent the "week of" our classes that are offered Monday to Thursday. Classes are only attended ONCE per week.

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2019

Session 10: September 30th, October 7th, 14th, and 21st

Session 11: October 28th, November 4th, 11th, and 18th

Session 12: December 2nd, 9th, and 16th (3-week session)

2020

Session 1: January 6th, 13th, 20th, and 27th

Session 2: February 3rd, 10th, 17th, and 24th

Session 3: March 2nd, 9th, 16th, and 23rd

Session 4: March 30th, April 13th, 20th, and 27th*

         *No classes the week of April 6th

Session 5: May 4th, 11th, 18th, and 26th

Session 6: June 1st, 8th, 15th, and 22nd

All listed dates represent the "WEEK OF"

Ex: For Session 11 Wednesday student, the first class would be 10/30

More sessions soon!